Kerry Material Handler - All Shifts in Clark, New Jersey
Want a job you can feel good about? Leading to better encompasses everything we do at Kerry, it's how we've become the world's leading taste and nutrition company. Whether it's building sustainable solutions for consumers or building benefits and opportunities for employees, the main thread of the Kerry fabric is #LeadingToBetter. With focus on a sustainable future, a career with Kerry is something you can feel good about.
Leading to better.
Through sensory science and technology, Kerry develops and manufactures food and beverage solutions for popular brands throughout the world. In fact, you've most likely experienced Kerry in the food or beverages you've consumed in the past few days!
Leading to better, together.
Together, we shape how the world views food and beverage. Leading to better, together means we do this in a culture that nurtures agility, speed, quality and safety and we do this through:
Celebrating curiosity that leads to action
Empowering our people
Promoting diverse thinking
Investing in innovation
Acting on sustainability
Embracing our differences
Kerry is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, national or ethnic origin, sex, sexual orientation, gender identity or expression, age disability, protected veteran status or other characteristics protected by law. Kerry will only employ those who are legally authorized to work in the United States for this opening. Any offer of employment is conditional upon the successful completion of a background investigation and drug screen.
Description and Responsibilities
We have an immediate opening for a Material Handler at our site in Clark NJ. All shifts available 1st (6:30am-2:30pm); 2nd (2:30pm-10:30pm); 3rd (10:30pm-6:30am) Must be available for off shifts during business needs including weekend work. Shifts subject to change.
Primary Purpose: Responsible for moving materials efficiently and timely
for manufacturing and warehouse operations. Maintain accurate inventory records during movement of materials throughout the facility.
Supply manufacturing with materials on a demand basis.
Remove materials from production for storage and for orders.
Maintain GMP's and complete functions on the sanitation schedule.
Move and rearrange inventory as instructed for consolidation, organization and efficiency.
Move new materials and inventory into proper stock locations.
Operate forklifts in a safe and efficient manner.
Using RF Scanners to move inventory to and from locations throughout the facility.
Proper handling of Allergen products and equipment according to Allergen Control Procedures.
Responsible for conformance to Food Safety and Food Quality Plans as described in the Kerry Clark SQF Systems manual. Must report any and all deviations to a member of management and QA- and set product aside until further instructed.
Other duties assigned by Management
Minimum Requirements :
High School or equivalent. Must be able to operate forklifts and other equipment integral to the job functions. Some basic computer skills. Basic math skills, capable of reading and writing in English. Knowledge of hazardous material regulations. Must have good communication skills both verbal and written.
Must be able to lift up to 80 pounds and move up to 450 pounds. Must be able to see and distinguish between labels. Must be able to stand for long periods of time and walk through the warehouse.
Working Environment :
Factory environment with exposure to flavor and basic product chemicals and raw materials.
Requisition ID 2018-14166
Position Type Full Time
Posting Type DNI
Posting Type CB